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<
byte
by Dine-in Catering Ltd 506 Wallisdown Road Bournemouth BH11 8PT email: chris@dine-in.co.uk tel: +44 (0) 1202 526121 fax: +44 (0) 1202 547626 |
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< byte's Horoscopes |
NOMINATED
CHARITY
Online
Buffet Menus. Please scroll
down this page and have a look at our selection of 12 menus. Select
the menu that you would like. You can then order your buffet choice
by clicking the 'Place Order' button below and using our 'hassle free'
online form. It is important that you read our terms and conditions
before you place your order, as this explains in more detail how our
service works for you.
Our
terms and conditions are included on the online order form. If you have
any queries, please telephone Chris on 01202 526121 or email us on chris@dine-in.co.uk.
A few points to remember. We need a minimum of 2 working days for your order, and the order needs to be placed by 11.00 a.m., i.e. place an order on Monday before 11.00 a.m. and the buffet will be ready for collection on Wednesday. Place the order on Monday at 11.30 a.m. or after, and the buffet will not be ready for collection until Thursday.
Should you require your buffet to be delivered there is a standard charge of £10.00 plus VAT for deliveries within 8 miles of Wallisdown Road, Bournemouth.
MONDAY for WEDNESDAY • TUESDAY for THURSDAY • WEDNESDAY for FRIDAY
THURSDAY for MONDAY • FRIDAY for TUESDAY
< byte A
Prices are subject to vat @ 17.5%
10 guests = £73.00, 15 guests = £109.50, 20 guests = £138.70
25 guests = £173.75, 30 guests = £208.50, 35 guests = £243.25
< byte B
Prices are subject to vat @ 17.5%
10 guests = £73.00, 15 guests = £109.50, 20 guests = £138.70
25 guests = £173.75, 30 guests = £208.50, 35 guests = £243.25
Our
terms and conditions are included on the online order form. If you have
any queries, please telephone Chris on 01202 526121 or email us on chris@dine-in.co.uk.A few points to remember. We need a minimum of 2 working days for your order, and the order needs to be placed by 11.00 a.m., i.e. place an order on Monday before 11.00 a.m. and the buffet will be ready for collection on Wednesday. Place the order on Monday at 11.30 a.m. or after, and the buffet will not be ready for collection until Thursday.
Should you require your buffet to be delivered there is a standard charge of £10.00 plus VAT for deliveries within 8 miles of Wallisdown Road, Bournemouth.
MONDAY for WEDNESDAY • TUESDAY for THURSDAY • WEDNESDAY for FRIDAY
THURSDAY for MONDAY • FRIDAY for TUESDAY
< byte A
Prices are subject to vat @ 17.5%
10 guests = £73.00, 15 guests = £109.50, 20 guests = £138.70
25 guests = £173.75, 30 guests = £208.50, 35 guests = £243.25
| Menu item | Item Description | Portion Size |
Vegetarian
|
|
ASSORTED
SANDWICHES
|
A
selection of 5 different fillings to include at least one vegetarian
filling. Example fillings: egg & cress, ham & mustard,
cheese & tomato, tuna & cucumber, chicken & mayonnaise,
cream cheese & cucumber, turkey & cranberry, tuna &
mayo.
|
1
round per person
|
yes
|
|
ROASTED
CHICKEN DRUMSTICKS
|
lightly
seasoned in salt, pepper & coriander.
|
1
drumstick per person
|
g
|
|
PICKLED
ONIONS
|
g
|
Approximately
2 per person
|
yes
|
|
PORK
PIE ASSORTMENT
|
Delicious
mini pork pies with subtle changes:~ Cheese & pickle, sausage
& onion, pork. Cut into quarters so that every one can try
them.
|
1
pie per person
|
g
|
|
INDIVIDUAL
QUICHE
|
Mini
quiches of cheese & tomato, stilton & broccoli, ham
& mushroom. Cut into quarters so that every one can try
them.
|
1
mini quiche per person
|
yes
|
|
PORK
+ LEEK SAUSAGES
|
Succulent
sausages cut into bite size pieces with whole grain mustard
dip.
|
Approx
56g per person
|
g
|
|
SAVOURY
MIXED NUTS
|
salted,
dry roasted peanuts/cashews etc.
|
Approx
35g per person
|
yes
|
|
FRESH
FRUIT PLATTER
|
A
selection of fresh fruit: apples, oranges, bananas, etc., (availability
of some fruits may be seasonally dependent).
|
1
Piece per person
|
yes
|
< byte B
Prices are subject to vat @ 17.5%
10 guests = £73.00, 15 guests = £109.50, 20 guests = £138.70
25 guests = £173.75, 30 guests = £208.50, 35 guests = £243.25
| Menu item | Item Description | Portion Size |
Vegetarian
|
|
ASSORTED
SANDWICHES
|
A
selection of 5 different fillings to include at least one vegetarian
filling. Example fillings: egg & cress, ham & mustard,
cheese & tomato, tuna & cucumber, chicken & mayonnaise,
cream cheese & cucumber, turkey & cranberry, tuna &
mayo.
|
1
round per person
|
yes
|
|
VEGETABLE
SAMOSA
|
Mildly
spiced vegetables wrapped in filo pastry.
|
1
per person
|
yes
|
|
JALAPEÑO
CHEESE SWIRLS
|
Cream
cheese and spicy pepper wrapped in puff pastry.
|
1
per person
|
yes
|
|
ASSORTED
TORTILLA BITES
|
Fillings
such as tuna, chicken, prawns, spinach & ricotta, cheesy roasted
red pepper in a soft tortilla and sliced into squares or pin wheel
bites.
|
1
per person
|
yes
|
|
CELERY
& CREAM CHEESE BOATS
|
Celery
topped with cream cheese and sprinkled with cracked pepper.
|
2
per person
|
yes
|
|
CURRIED
PRAWN VOL-AU-VENTS
|
Prawns
in a mildly spiced sauce nestling in a puff pastry case.
|
1
per person
|
gg
|
|
SAVOURY
EGGS
|
Egg
filling wrapped in sausage meat with a breadcrumb coating.
|
1
per person
|
g
|
|
NACHOS
WITH GUACAMOLE
|
Tortilla
chips with a guacamole dip.
|
approx
56g per person
|
yes
|
|
BLACK
OLIVE & BRIE
|
A
juicy black olive on a chunk of creamy brie.
|
1
per person
|
yes
|
< byte C
Prices are subject to vat @ 17.5%
10 guests = £73.00, 15 guests = £109.50, 20 guests = £138.70
25 guests = £173.75, 30 guests = £208.50, 35 guests = £243.25
| Menu item | Item Description | Portion Size |
Vegetarian
|
|
FILLED
NAAN BREADS
|
A
selection of 4 different fillings to include at least one vegetarian
filling. Example fillings: Chicken tikka, lamb & mint, prawn
and Marie Rose.
|
1
per person
|
yes
|
|
VEGETABLE
SAMOSA
|
Mildly
spiced vegetables wrapped in filo pastry.
|
1
per person
|
yes
|
|
CHICKEN
SATAY & PEANUT DIP
|
chicken
pieces marinated in a blend of Indonesian style spices on a skewer
with peanut dip.
|
1
per person
|
y
|
|
ONION
BHAJI
|
Onions
and coriander bound into spicy bites.
|
1
per person
|
yes
|
|
SAVOURY
NUTS
|
A
platter of mixed nuts.
|
Approx
56g per person
|
yes
|
|
SPINACH
PAKORA
|
Mildly
spiced vegetables and spinach bound into savoury parcels.
|
1
per person
|
yes
|
|
POPPADUMS
|
g
|
2
per person
|
yes
|
|
CRUDITÉS
|
Bite
sized fresh vegetables with tangy dips.
|
Approx
56g per person
|
yes
|
< byte D
Prices are subject to vat @ 17.5%
10 guests = £73.00, 15 guests = £109.50, 20 guests = £138.70
25 guests = £173.75, 30 guests = £208.50, 35 guests = £243.25
| Menu item | Item Description | Portion Size |
Vegetarian
|
|
FILLED
BRIOCHE
|
A
selection of 4 different fillings to include at least one vegetarian
filling. Example fillings: Chicken tikka, lamb & mint, prawn
and Marie Rose, ham & mustard, cheese & tomato, tuna &
cucumber, chicken & mayonnaise.
|
2
per person
|
yes
|
|
THAI
GREEN CHICKEN SKEWERS
|
Chicken
cooked and marinated in lemon grass, green chilli, coriander &
coconut.
|
1
per person
|
ye
|
|
SAVOURY
CROLINES
|
Bite
size pastry parcels with vegetable and meat fillings.
|
1
per person
|
yes
|
|
CREAM
CHEESE TARTLETS
|
topped
with crisp fresh peppers.
|
2
per person
|
yes
|
|
SAUSAGE
ROLLS
|
Bite
size puff pastry rolls with sausage meat filling.
|
3
per person
|
ys
|
|
PORK
SATAY
|
Minced
pork & onion on a skewer marinated in a blend of Indonesian
style spices.
|
1
per person
|
ys
|
|
ASSORTED
GAME CHIPS
|
g
|
2
per person
|
yes
|
|
BUTTERFLY
BREADED PRAWNS
|
Whole
prawns deep fried in breadcrumbs.
|
1
per person
|
ys
|
< byte E
Prices are subject to vat @ 17.5%
10 guests = £97.00, 15 guests = £145.50, 20 guests = £184.30
25 guests = £223.75, 30 guests = £268.50, 35 guests = £313.25
| Menu item | Item Description | Portion Size |
Vegetarian
|
|
ASSORTED
SANDWICHES
|
A
selection of 5 different fillings to include at least one vegetarian
filling. Example fillings: Roasted peppers, egg & cress, ham
& mustard, cheese & tomato, Salmon & cucumber, chicken
& mayonnaise, cream cheese & cucumber, turkey & cranberry,
tuna & mayo.
|
1
round per person
|
yes
|
|
ROASTED
CHICKEN DRUMSTICKS
|
Marinated
with Chinese spices.
|
1
per person
|
ye
|
|
MINI
TOMATO & BASIL TART
|
Mini
pastry flan filled with a traditional beaten egg mixture flavoured
with tomatoes and basil.
|
1
per person
|
yes
|
|
CHICKEN
GOUJON & DIP
|
mini
chicken fillet in breadcrumbs with lemon dip.
|
1
per person
|
es
|
|
ASSORTED
TORTILLA BITES
|
Fillings
such as tuna, chicken, prawns, spinach & ricotta, cheesy roasted
red pepper in a soft tortilla and sliced into squares or pin wheel
bites.
|
1
per person
|
yes
|
|
NACHOS
WITH DIPS
|
savoury
corn crisps and assorted dips.
|
approx
56g per person
|
yes
|
|
PLATTER
OF TAPAS
|
assorted
bite size savouries which may include fillings such as chicken
& bacon square, curried chicken wrap, duck wrap, smoked salmon
mousse, tuna & sweetcorn square.
|
1
per person
|
yes
|
|
SAVOURY
MIXED NUTS
|
salted,
dry roasted peanuts/cashews.
|
approx
35g per person
|
yes
|
|
CRUDITÉS
|
Bite
sized fresh vegetables with tangy dips.
|
Approx
56g per person
|
yes
|
|
FRESH
FRUIT PLATTER
|
A
selection of fresh fruit: apples, oranges, bananas, etc, (availability
of some fruits may be seasonally dependent).
|
1
piece per person
|
yes
|
< byte F
Prices are subject to vat @ 17.5%
10 guests = £97.00, 15 guests = £145.50, 20 guests = £184.30
25 guests = £223.75, 30 guests = £268.50, 35 guests = £313.25
| Menu item | Item Description | Portion Size |
Vegetarian
|
|
FILLED
NAAN BREADS
|
A
selection of 4 different fillings to include at least one vegetarian
filling. Example fillings: Chicken tikka, lamb & mint, prawn
and Marie Rose.
|
1
per person
|
yes
|
|
ONION
BHAJI
|
Onions
and coriander bound into spicy bites.
|
2
per person
|
yes
|
|
PORK
SATAY
|
Minced
pork & onion on a skewer marinated in a blend of Indonesian
style spices.
|
1
per person
|
yes
|
|
HARLEQUIN
CHICKEN SATAY
|
chicken
pieces marinated in a blend of Indonesian style spices on a skewer.
|
1
per person
|
es
|
|
SAVOURY
CROLINES
|
Bite
size pastry parcels with vegetable and meat fillings.
|
1
per person
|
yes
|
|
BUTTERFLY
BREADED PRAWNS
|
Whole
prawns deep fried in breadcrumbs.
|
2
per person
|
yes
|
|
HAM
& MANGO SAVOURY
|
Mini
tartlet filled with a delicious gammon ham and mango puree.
|
1
per person
|
yes
|
|
CHOCOLATE
ECLAIRS
|
Choux
pastry buns filled with fresh cream and topped with chocolate.
|
2
per person
|
yes
|
|
INDIVIDUAL
QUICHE
|
Mini
quiches of cheese & tomato, stilton & broccoli, ham &
mushroom. Cut into quarters so that every one can try them.
|
1
quiche per person
|
yes
|
|
SAVOURY
MIXED NUTS
|
salted,
dry roasted peanuts/cashews etc.
|
Approx
35g per person
|
yes
|
< byte G
Prices are subject to vat @ 17.5%
10 guests = £97.00, 15 guests = £145.50, 20 guests = £184.30
25 guests = £223.75, 30 guests = £268.50, 35 guests = £313.25
| Menu item | Item Description | Portion Size |
Vegetarian
|
|
FILLED
CROISSANTS
|
A
selection of 3 different fillings to include at least one vegetarian
filling. Example fillings: Chicken tikka, lamb & mint, prawn
and Marie Rose, ham & mustard, cheese & tomato, tuna &
cucumber, chicken & mayonnaise etc.
|
1
per person
|
yes
|
|
ASSORTED
DANISH PASTRIES
|
Sweet
pastries with various toppings.
|
1
per person
|
yes
|
|
FOCCACHIA
BREADS WITH OLIVE OIL
|
Bite
size pieces of soft foccachia breads for dipping into virgin olive
oil.
|
approx
56g per person
|
yes
|
|
TAPAS
SELECTION
|
assorted
bite size savouries which may include fillings such as chicken
& bacon square, curried chicken wrap, duck wrap, smoked salmon
mousse, tuna & sweetcorn square.
|
1
per person
|
es
|
|
FRESH
FRUIT PLATTER
|
A
selection of fresh fruit: apples, oranges, bananas, etc, (availability
of some fruits may be seasonally dependent).
|
1
piece per person
|
yes
|
|
THAI
GREEN CHICKEN SKEWERS
|
Chicken
cooked and marinated in lemon grass, green chilli, coriander &
coconut.
|
1
per person
|
yes
|
|
ASSORTED
GAME CHIPS
|
ee
|
1
per person
|
yes
|
|
MARINATED
OLIVES
|
Juicy
olives in a delicious marinade of herbs and spices.
|
approx
56g per person
|
yes
|
|
CELERY
& CREAM CHEESE BOATS
|
Celery
topped with cream cheese and sprinkled with cracked pepper.
|
2
per person
|
yes
|
< byte H
Prices are subject to vat @ 17.5%
10 guests = £97.00, 15 guests = £145.50, 20 guests = £184.30
25 guests = £223.75, 30 guests = £268.50, 35 guests = £313.25
| Menu item | Item Description | Portion Size |
Vegetarian
|
|
FILLED
BAGUETTES
|
A
selection of 4 different fillings to include at least one vegetarian
filling. Example fillings: Roasted peppers, egg & cress, ham
& mustard, cheese & tomato, Salmon & cucumber, chicken
& mayonnaise, cream cheese & cucumber, turkey & cranberry,
tuna & mayo etc.
|
1
per person
|
yes
|
|
BARBECUED
CHICKEN WINGS
|
chicken
wings with a barbecue coating.
|
2
per person
|
yes
|
|
HAM
& MANGO SAVOURY
|
Mini
tartlet filled with a delicious gammon ham and mango puree.
|
2
per person
|
yes
|
|
SAVOURY
EGGS
|
Egg
filling wrapped in sausage meat with a breadcrumb coating.
|
2
per person
|
es
|
|
PORK
PIE ASSORTMENT
|
Delicious
mini pork pies with subtle changes:~ Cheese & pickle, sausage
& onion, pork. Cut into quarters so that every one can try
them.
|
1
pie per person
|
yes
|
|
BUTTERFLY
BREADED PRAWNS
|
Whole
prawns deep fried in breadcrumbs.
|
2
per person
|
yes
|
|
JALAPEÑO
CHEESE SWIRLS
|
Cream
cheese and spicy pepper wrapped in puff pastry.
|
2
per person
|
yes
|
|
CELERY
& CREAM CHEESE BOATS
|
Celery
topped with cream cheese and sprinkled with cracked pepper.
|
2
per person
|
yes
|
|
DOUGHNUT
SELECTION
|
Mixed
selection of doughnuts which may include chocolate, strawberry,
vanilla and banana.
|
yes
|
|
|
ASSORTED
GAME CHIPS
|
er
|
2
per person
|
yes
|
< byte J
Prices are subject to vat @ 17.5%
10 guests = £119.00, 15 guests = £178.50, 20 guests = £226.10
25 guests = £273.75, 30 guests = £328.50, 35 guests = £383.25
| Menu item | Item Description | Portion Size |
Vegetarian
|
|
FILLED
BAGUETTES
|
A
selection of 4 different fillings to include at least one vegetarian
filling. Example fillings: Roasted peppers, egg & cress, ham
& mustard, cheese & tomato, Salmon & cucumber, chicken
& mayonnaise, cream cheese & cucumber, turkey & cranberry,
tuna & mayo etc.
|
1
per person
|
yes
|
|
PATE
WITH PITTAS
|
Bite
size pitta bread pieces with either a smooth Brussels or coarse
Ardennes pate to dip into.
|
1
whole pitta per person
|
yes
|
|
CRUDITÉS
|
Bite
sized fresh vegetables with tangy dips.
|
approx
2oz per person
|
yes
|
|
ROASTED
CHICKEN DRUMSTICKS
|
Marinated
with tandoori spices.
|
1
per person
|
es
|
|
PORK
+ LEEK SAUSAGES
|
Succulent
sausages cut into bite size pieces with whole grain mustard dip.
|
approx
56g per person
|
yes
|
|
SWEET
& SAVOURY MIXED NUTS
|
salted,
dry roasted peanuts/cashews etc mixed with dried fruits.
|
approx
35g per person
|
yes
|
|
MINI
TOMATO & BASIL TART
|
Mini
pastry flan filled with a traditional beaten egg mixture flavoured
with tomatoes and basil.
|
1
per person
|
yes
|
|
TAPAS
SELECTION
|
assorted
bite size savouries which may include fillings such as chicken
& bacon square, curried chicken wrap, duck wrap, smoked salmon
mousse, tuna & sweetcorn square.
|
1
per person
|
yes
|
|
MARINATED
OLIVES
|
Juicy
olives in a delicious marinade of herbs and spices.
|
approx
56g per person
|
yes
|
|
CHOCOLATE
ECLAIRS
|
Choux
pastry buns filled with fresh cream and topped with chocolate.
|
2
per person
|
yes
|
< byte K
Prices are subject to vat @ 17.5%
10 guests = £119.00, 15 guests = £178.50, 20 guests = £226.10
25 guests = £273.75, 30 guests = £328.50, 35 guests = £383.25
| Menu item | Item Description | Portion Size |
Vegetarian
|
|
ASSORTED
SANDWICHES
|
A
selection of 5 different fillings to include at least one vegetarian
filling. Example fillings: Roasted peppers, egg & cress, ham
& mustard, cheese & tomato, Salmon & cucumber, chicken
& mayonnaise, cream cheese & cucumber, turkey & cranberry,
tuna & mayo.
|
1
round per person
|
yes
|
|
SMOKED
SALMON AND DILL BAGEL
|
Fresh
bagels cut in half topped with cream cheese and smoked salmon.
Served in bite size pieces topped with dill mayonnaise.
|
approx
84g per person
|
yes
|
|
CHICKEN
GOUJONS & DIP
|
mini
chicken fillet in breadcrumbs with lemon dip.
|
2 per person
|
yes
|
|
ASPARAGUS
& SERRANO TOASTS
|
Olive
oil baked crostini toasts topped with asparagus pieces wrapped
in Serrano ham.
|
1
per person
|
es
|
|
TAPAS
SELECTION
|
assorted
bite size savouries which may include fillings such as chicken
& bacon square, curried chicken wrap, duck wrap, smoked salmon
mousse, tuna & sweetcorn square.
|
1
per person
|
yes
|
|
MINI
FRUIT TART
|
Fresh
fruits on a vanilla custard cream in a sweet pastry case.
|
1
per person
|
yes
|
|
MARINATED
OLIVES
|
Juicy
olives in a delicious marinade of herbs and spices.
|
approx
56g per person
|
yes
|
|
CHICKEN
SATAY & PEANUT DIP
|
chicken
pieces marinated in a blend of Indonesian style spices on a skewer
with peanut dip.
|
2
per person
|
yes
|
|
BUTTERFLY
BREADED PRAWNS
|
Whole
prawns deep fried in breadcrumbs.
|
1
per person
|
yes
|
|
FRESH
FRUIT PLATTER
|
A
selection of fresh fruit: apples, oranges, bananas, etc, (availability
of some fruits may be seasonally dependent).
|
1
piece per person
|
yes
|
< byte L
Prices are subject to vat @ 17.5%
10 guests = £119.00, 15 guests = £178.50, 20 guests = £226.10
25 guests = £273.75, 30 guests = £328.50, 35 guests = £383.25
| Menu item | Item Description | Portion Size |
Vegetarian
|
|
FILLED
NAAN BREADS
|
A
selection of 4 different fillings to include at least one vegetarian
filling. Example fillings: Chicken tikka, lamb & mint, prawn
and Marie Rose.
|
1
per person
|
yes
|
|
INDIVIDUAL
QUICHE
|
Mini
quiches of cheese & tomato, stilton & broccoli, ham &
mushroom. Cut into quarters so that every one can try them.
|
1
mini quiche per person
|
yes
|
|
ONION
BHAJI & MINT DIP
|
Onions
and coriander bound into spicy bites served with a minted dip.
|
2 per person
|
yes
|
|
VEGETARIAN
WRAPS
|
Soft
tortillas fillings such as: avocado and salad, roast vegetable,
grilled peppers and crème fraiche.
|
1
per person
|
yes
|
|
ASSORTED
DANISH PASTRIES
|
Sweet
pastries with various toppings.
|
1
per person
|
yes
|
|
SAVOURY
MIXED NUTS
|
salted,
dry roasted peanuts/cashews etc.
|